蒸包子多少时间英文双语对照

通常来说，蒸包子的时间取决于包子的大小和材料。一般情况下，小型的包子大约需要蒸8-10分钟，中等大小的可能需要10-12分钟，大型的可能需要12-15分钟。最好在蒸之前将锅里的水烧开，然后把包子放入蒸笼中，盖上锅盖开始蒸。确保在蒸的过程中保持水汽充足，以确保包子蒸熟均匀。最后，可以用竹签或者牙签插入包子中心，如果拔出来时没有粘连物，就表示包子已经蒸熟了。

Normally for, the time of evaporate steamed stuffed bun depends on the size of steamed stuffed bun and material. Usually, diminutive steamed stuffed bun needs evaporate 8-10 about minute, the likelihood of moderate volume needs 10-12 minute, large possibility needs 12-15 minute. Had better heat the water in boiler before evaporate, put steamed stuffed bun into steam box next, lid of the boiler on the lid begins evaporate. Ensure the process middleman and guarantor in evaporate holds moisture enough, in order to ensure evaporate of steamed stuffed bun is ripe even. Finally, can be signed with bamboo or toothpick inserts center of steamed stuffed bun, if unplug there is adhesion content when coming out, express steamed stuffed bun already evaporate became ripe.